Restaurant de Pastory & Salles des Fêtes Famille Vermeulen
Goessens Dorpsstraat 45 - 6267 AA Cadier en Keer
tel + 31 (0) 43 4071823 / depastory@hetnet.nl
website : http://www.depastory.nl
This restaurant is situated in a very old house where the wooden beams are "sealed" in the walls. And the restaurant is dived into two "rooms" with the bar in the middle. When you arrive at this restaurant you feel hungry already, very nice and romantic atmosphere. In the shadow of this restaurant they have a "salles des fêtes" where they can give nice private diners in the same style and atmosphere of the restaurant. It's situated in Cadier en Keer a small village 5 minutes from Maastricht. The ktichen is french orientated.
The dinerclub decided to go to this restaurant and Joost (momentarely short in Holland) recommended this restaurant. So Joost (organiser), Ninke (not having a balance day) with Bas (finaly a real engine in his Beamer), Annemieke (the photographer), Yosha (Diva and "schrokop" which has a complete new meaning after this weekend ... ) and myself (...) went to Maastricht and had a great time with great food and terrific wines, the menu for this evening :
Amuse; Marinated raw salmon, puff pastry with dutch shrimps, blinis with goat cream cheese
Starter; A tune "pie" in oil with Ris de Veau (Kalfs zwezerik - Sweetbread) and ravigotte sauce
In between; Ravioli of gooseliver and spinach and a sauce of mozzarella and black pepper
Main Course; Monkfish (zeeduivel - lot) from the oven in a carrot coulis with champagne
Dessert; Crepe with warm cherries and vanilla ice-cream Accompanied by a wine for every course and ended with Coffee et friandises ...
Goessens Dorpsstraat 45 - 6267 AA Cadier en Keer
tel + 31 (0) 43 4071823 / depastory@hetnet.nl
website : http://www.depastory.nl
This restaurant is situated in a very old house where the wooden beams are "sealed" in the walls. And the restaurant is dived into two "rooms" with the bar in the middle. When you arrive at this restaurant you feel hungry already, very nice and romantic atmosphere. In the shadow of this restaurant they have a "salles des fêtes" where they can give nice private diners in the same style and atmosphere of the restaurant. It's situated in Cadier en Keer a small village 5 minutes from Maastricht. The ktichen is french orientated.
Amuse; Marinated raw salmon, puff pastry with dutch shrimps, blinis with goat cream cheese
Starter; A tune "pie" in oil with Ris de Veau (Kalfs zwezerik - Sweetbread) and ravigotte sauce
In between; Ravioli of gooseliver and spinach and a sauce of mozzarella and black pepper
Main Course; Monkfish (zeeduivel - lot) from the oven in a carrot coulis with champagne
Dessert; Crepe with warm cherries and vanilla ice-cream Accompanied by a wine for every course and ended with Coffee et friandises ...
A great diner with only one remark that we liked a little bit more foie in the ravioli for the rest it was a super diner in a great atmosphere restaurant of course with beautiful people as well. Let's plan the next diner ...
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